SZARLOTKA

 As you know I am Polish and Chinese descent and we are about to celebrate the holiest of holy days… Easter and Spring.

Here is A DELIGHTFUL recipe for a delightful cake made with fruit from my dear friend Anetta who also is the photographer of MY blog  photo. Check out her beautiful work www.anettaphotography.com

I am going shopping for the ingredients tonight and will post recipe results and photo! Happy Baking!

“Szarlotka” 

Place slices of or pieces of fresh fruits like plums, apples, or peach on the bottom of grease pan 9×9.

Mix together 1cup sugar, 1-cup flower, 1-teaspoon baking powder and 4 eggs.

Pour over fruits and bake about 50-60 min in 375 deg.

Smacznego !

(DELICIOUS yummy in Polish)

 Since you know I love Peeps…I will probably have Peeps on the side. 

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